Massachusetts Medical Society: Question 16

Question 16

 

Question:

 

Diets that limit carbohydrates (e.g., 35% of calories from carbohydrates, 25% from protein, and 40% from fat) produce greater weight loss than diets that limit protein (e.g., 45% of calories from carbohydrates, 15% from protein, and 40% from fat).

 

 

 

Answers

Answer:

True
 

 

Correct Answer? 

 

Explanation:

 

Answers

Answer:

False
 

 

Correct Answer? 

 

Explanation:

 

 

Format:

Radio buttons (single select)

 

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